Job ID: 1798877
Reference Code: WR-Regulatory-Affairs Supervisor
Job Summary
A growing food and beverage production environment in San Fernando, CA is seeking a Regulatory Affairs Supervisor for a direct hire opportunity. This role is ideal for a regulatory professional with 3 to 5 years of experience who enjoys leading compliance initiatives, supporting certification processes, and applying complex domestic and international regulations to real-world product and business needs.
The Regulatory Affairs Supervisor will play a key role in helping ensure products, documentation, labels, certifications, and regulatory processes meet applicable requirements. This position offers the opportunity to work in a collaborative, quality-focused setting with supportive leadership, cross-functional teamwork, and visibility across operations, technical, quality, and commercial teams.
Key Responsibilities
- Supervise regulatory affairs activities and support day-to-day compliance needs within a food and beverage production environment.
- Review, interpret, and apply regulatory requirements, guidance documents, technical procedures, scientific data, and safety information.
- Support Halal, Kosher, Organic, and other certification processes, including documentation, renewals, and compliance tracking.
- Assist with international regulatory reviews and ensure product documentation aligns with applicable global requirements.
- Prepare, review, and maintain regulatory reports, records, technical documentation, and compliance-related communications.
- Partner with internal departments to resolve regulatory questions, meet deadlines, and support accurate product and business decisions.
Compensation and Benefits
- Salary: $75,000 to $85,000 per year.
- Employment type: Direct hire.
Equal Opportunity Employer / Disabled / Protected Veterans
The Know Your Rights poster is available here:
https://www.eeoc.gov/sites/default/files/2023-06/22-088_EEOC_KnowYourRights6.12.pdf
The pay transparency policy is available here:
https://www.dol.gov/sites/dolgov/files/ofccp/pdf/pay-transp_%20English_formattedESQA508c.pdf
For temporary assignments lasting 13 weeks or longer, AppleOne is pleased to offer major medical, dental, vision, 401k and any statutory sick pay where required.
We are committed to working with and providing reasonable accommodations to individuals with disabilities. If you need a reasonable accommodation for any part of the employment process, please contact your staffing representative who will reach out to our HR team.
AppleOne participates in the E-Verify program in certain locations as required by law. Learn more about the E-Verify program.
https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf
We also consider for employment qualified applicants regardless of criminal histories, consistent with legal requirements, including, if applicable, the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance. Pursuant to applicable state and municipal Fair Chance Laws and Ordinances, we will consider for employment-qualified applicants with arrest and conviction records, including, if applicable, the San Francisco Fair Chance Ordinance. For Los Angeles, CA applicants: Qualified applications with arrest or conviction records will be considered for employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers and the California Fair Chance Act.
Required Qualifications and Skills
- Lead regulatory affairs processes, documentation reviews, and compliance support activities.
- Manage certification-related projects for Halal, Kosher, Organic, or similar food and beverage standards.
- Interpret domestic and international regulatory requirements and provide practical guidance to internal teams.
- Prepare reports, maintain accurate records, and support deadline-driven regulatory projects.
- Bachelor’s or Master’s degree in Chemistry, Chemical Engineering, Food Science, or a similar field of study.
- 3 to 5 years of relevant regulatory affairs experience, including supervisory experience.
- Experience with Halal, Kosher, or Organic certification processes.
- Ability to apply regulations and guidance from global regulatory authorities.
- Familiarity with TTB regulations.
- Ability to read, analyze, and interpret professional journals, technical procedures, scientific data, governmental regulations, chemical hazard information, and safety procedures.
- Strong ability to interpret information and prepare accurate reports.
- Skilled in using logic and reasoning to identify solutions to regulatory and business problems.
- Ability to apply mathematical and statistical concepts to achieve desired results.
- Excellent attention to accuracy and detail.
- Strong verbal and written communication skills, including analysis, interpretation, and reasoning.
- Ability to manage multiple projects simultaneously, prioritize work, and meet multiple deadlines.
- High proficiency with Microsoft Office Suite, Outlook, internet applications, and ERP systems.
Preferred Qualifications
- Experience with international regulations in the food and beverage production industry.
- Prior experience supporting cross-functional regulatory projects involving quality, operations, technical, and commercial teams.